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Chilli Padi Profile

February 25, 2014, 12:14 am
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Company Profile
Chilli Padi is surely one of Singapore’s most recognisable names for authentic Peranakan as well as local asian food. So it was with great expectation when they started the catering service in 2003. Nine years on and they have garnered a strong following of customers who love their authentic flavours and generous portions.

Chilli Padi’s services are diverse, ranging from buffets to bento meals, kid’s menus and even confinement food delivery. The latter has gained popularity with its nourishing dishes, prepared by experienced chefs. The dishes do not contain MSG and only choice herbs and ingredients are used. With this service, convalescing mothers get to enjoy confinement food that is as good and tasty as home-cooked ones.

Chilli Padi is featured in the latest issue of Catering Online - S'pore's only catering publication
For event catering, Chilli Padi has designed more than 60 menus for various events. Their live cooking hawker carts are highly recommended for injecting great ambience and for serving ala minute dishes like Nonya mee siam and Kueh Pai Ti. Sit-down dining set-up complete with porcelain ware is an ideal choice for formal events such as weddings.

For a quick lunch-at-desk, or working meeting, check out their bento delivery service that offers seven different menus including a Health Promotion Board-approved menu and vegetarian sets.

Visit their website for more catering options.


Sit-down dining set-up

Outdoor buffet display


Chilli Padi Catering Pte Ltd 
Blk 3015, Bedok North St. 5
#06-15 Shimei East Kitchen 
Singapore 486350

Tel: 6247 9531  |  Fax: 6247 9536

Website

https://www.facebook.com/ChilliPadiCatering


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Smiling Orchid Catering

February 25, 2014, 5:31 am
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Company Profile

“For more than taste, call us” – this is Smiling Orchid’s tagline and given a history spanning almost 30 years, they do have plenty to offer besides great menus.

Creating themed events is one of their strengths and if you are looking at hosting a memorable party, they are one of the caterers you should call. From garden weddings to sleek corporate functions and banquets on a grand scale, they have done them all. 

Bare function rooms have been transformed into lush gardens and empty spaces into a dazzling display of well-placed buffet spreads dotted with interactive cooking stations. Simply put, they are never short of creativity and this extends to their menus.

Choose from a spread of diverse flavours inspired by cuisines from around the world. Choice picks include Peranakan Dry Seafood Laksa, Ambassador’s Chargrilled Chicken with Lychee Glaze and Nonya Sauce Fish Fillet. 

Their latest desserts like Chocolate-mallow Mousse in Cups and Caramel Konyaku with Longan in Cups are equally good. Also, be sure to check out the Penang Luk-Luk and Asian Pancakes with Fresh Durian Filling from the live stations. For a party with a healthy twist, go for the Health Promotion Board-approved menus with dishes like Ambassador’s Chicken and ‘skinny’ Sayur Lodeh. From standard to premium menus, Smiling Orchid offers plenty of options for every budget.

Do visit their website or Facebook page for details.

    Smiling Orchid   is featured in the 2014  issue of Catering Online - S'pore's only catering publication
A romantic table set-up for a garden party


Smiling Orchid (Singapore) Pte Ltd
Blk 25 Ghim Moh Link
#01-05, Singapore 270025

Tel: 6468 4237  |  Fax: 6468 6894

Website

https://www.facebook.com/SmilingOrchidPteLtd.Singapore

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Catering With A Touch Of Class - By Purple Sage

February 25, 2014, 7:17 pm
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Company Profile

Purple Sage invites you to step into gourmet heaven with a delectable range of menus created by an all-new line-up of chefs. Executive Chef Jackie Chan hails from the kitchens of five-star hotels like Conrad Centennial and Marina Mandarin, while Executive Sous Chef Joe is a Malay cuisine specialist. Together with a new pastry chef and a canapés and appetizer chef, they bring you menus layered with unexpected surprises.

Ocean & Farm Combination
Among the latest offering is the three to five course Fusion Sit-down dining menu - a tantalising gastronomic experience that runs the gamut of regional cuisines. You would find interesting spreads of Korean Kimchi Hot and Sour Soup served with an entrée of Pan Seared Seabass Fillet with Green Laksa Curry and finished with Green Tea Panna Cotta and Chilled Aloe Vera infused with Lemongrass Syrup.
Marinated Ahi Tuna Tataki with Wakame Salsa & Fish Roe

The Dessert and Local/Asian live stations offer great picks as well: Ying Yang Hor Fun served with live prawns and the Singapore Style Chilli Crab served with a crispy coin roti prata are must-haves, so is the Elegant Cones dessert section serving flavoured cones filled with D24 durian or chocolate mousse.

Many more dining concepts are available, including Chinese banquets, chargrills and festive menus.

Do visit their website or connect with them on Facebook to find out more.

Purple Sage was featured in the 2014 issue of Catering Online - Singapore's only catering publication

Purple Sage corporate video

Wok Fried Dry Laksa Noodle

Purple Sage
No. 5 Harrison Road
#04-01
Singapore 369645

Tel: 6396 6990  |  Fax: 6396 6980

Website

https://www.facebook.com/purplesagegroup




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Orange Clove Offers Tantalising Menus & Elegant Set-ups

February 25, 2014, 11:05 pm
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Orange Clove corporate video


Orange Clove Catering Profile

Orange Clove is an award-winning caterer that brings together inventive cuisine, presentation and service to create wholesome dining experiences. Its forte in international cuisines makes it a popular caterer for both corporate and private events alike.

Orange Clove offers stylish
food presentations
Since its inception in 2008, Orange Clove has regularly rolled out new offerings, the most recent being an exciting range of live stations and premium western sit-down dining. Its versatile thematic set-ups also give its parties that definitive wow factor.

Moving up a notch, Orange Clove is the first and only caterer here to offer a sail-and-dine experience on board its choice vessels. Its latest addition PassionOne, brings the fleet to a total of five vessels. PassionOne is an 18-seater cabin cruiser, perfect for day trips, island-hopping and corporate events. Five delectable, specially crafted menus complete a unique boating experience.

Other new dining menus include a line of Indian cusine featuring quintessential favourites like Chicken Pepper Fry, Goan Prawn Masala and Ganesan Signature Fish Curry. Orange Clove also launched a range of customised cakes, pastries and desserts offered through its sister concept company, Teapot.

For more catering and dining ideas, do visit their website or connect with them on Facebook.

Orange Clove Awards
  • Singapore Prestige Brand Award 2013 - Most Promising Brand
     
  • SME One Asia Award 2013 - Notable Top 5 and Service Oriented Award
     
  • Promising SME 500 Award 2013 - Top 20
Orange Clove is featured in the 2014 issue of Catering Online - Singapore's only catering publication
A delectable canape spread


Orange Clove Catering
No. 1 Kaki Bukit Road 1
#05-03/04, Enterprise One
Singapore 415934

Tel: 6515 0991  |  Fax: 6515 1235

Website

https://www.facebook.com/OrangeCloveCatering
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Launch of How's Catering

April 25, 2014, 2:31 am
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It was a memorable occasion for established professional caterer, How’s Catering on 7th March at its new premises in Foodxchange, Sembawang. Run by the very pleasant & hospitable sisters Rachel & Angelina, How’s Catering was formerly known as Ye Liang How. 

While it has rebranded, it remains a caterer for customers from all walks of life, promising to deliver 'Quality In Any Event' as it's tagline.  

Frills-free buffets are available for those who prefer value-for-money spreads while premium services are tailored for more elaborate events. Click here for more pics





How’s Catering offers an exciting array of live stations, buffet spreads and thematic décor that are a fusion of east-meets-west, and this was evident on its opening ceremony. There was a good mixture of fresh finger food items from sashimi, oysters & prawns to bite sized canapés, live stations as well as an elaborate buffet spread. These were thoughtfully laid out with elegant black skirting’s which allowed the food items to stand out and blend in well with accompanying floral décor. How’s Catering refurbished menus range from simple high tea selections to customised premium events with live stations, attending chefs, thematic décor and dinnerware. 

Also new is their latest cake and dessert spread where all bakery items are freshly baked in-house. According to the owners, their range of fondant confections and the New York Cheese Cake are items not to be missed. Apart from having the dessert spread together with buffets, customers can also opt for the drop-off service where the cakes are delivered without any buffet orders. How’s Catering is also expanding into celebratory occasions in a big way by offering an expanded suite of services and menus designed for birthday parties and baby’s full-month celebrations. How's Catering is Halal Certified . Click here for more images



How's Catering 
8A Admiralty Street 
#03-21, FoodxChange
S'pore 757437

Tel : 6852 2851

e : sales@howscatering.com.sg

Website 

Click here for more images
 



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Wedding Workshop 2014 by Peach Garden

April 25, 2014, 2:46 am
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Planning for a wedding and not sure where to start? Come to the Wedding Work Shop at Peach Garden @ Hotel Miramar!

Come and find out more about more info on bridal boutiques, nail salon, wedding accessories and many more!

Venue: 401 Havelock Road, Level 3, Singapore 169631.
 
Date: Saturday, 26th April 2014
 
Time: 12noon - 4.30pm
 
Registration: william@peachgarden.com.sg
Tel: 6838-0082
 
Registration Fee: $28NETT (with goodie bag at the door)

Company Profile

Peach Garden’s private catering service brings its already well-known brand of modern Cantonese cuisine closer to your home and office boardrooms. Firmly ensconced as the restaurant-of-choice among discerning food lovers, Peach Garden’s catering service lives up to great expectations with sterling service and a good selection of fine dining menus.

There are a variety of dining options available including buffets, cocktails, Chinese sit-down dining and corporate sit-down luncheons. If you are entertaining your most important guests or celebrating a special occasion, Peach Garden’s sit-down dining offers you an elegant experience of impeccable service and a sumptuous spread tailored according to your tastes.

A typical eight to nine course dinner features restaurant signatures that are prepared on-site by the kitchen team. Favourites include Double-boiled Shark’s Bone Cartilage Soup, Crispy Eggplant with Pork Floss and Chilled Mango and Sago with Pomelo in Young Coconut.

For corporate events like seminars, Peach Garden Sichuan at Miramar offers complete seminar packages that include use of meeting rooms, tea breaks and Chinese five-course set lunch or buffet lunch for groups with more than 30 guests.

Do visit their website or Facebook page for more information and contact details.

Peach Garden was featured in the 2014 issue of Catering Online - Singapore's only catering publication

Peach Garden Chinese Restaurant
Peach Garden @ Horel Miramar     
401 Havelock Road                         
Hotel Miramar, Level 3            
Singapore 169631                          

Tel: 6736 3833  |  Fax:  6235 6833

Make your reservations or catering orders at  Peach Garden outlet or call 6252 9833

https://www.facebook.com/peachgarden

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Order Bento Through Facebook -by Mei Hao

April 25, 2014, 3:14 am
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https://www.facebook.com/MeiHao99Catering/app_599788450050788



Dear users, Mei Hao has launched a convenient service for netizens : you can now book your bento delivery sets from Mei Hao directly from their facebook fan page. Like their page if you have not already done so to receive regular news on their catering services and especially the affordable bento sets you see below .

https://www.facebook.com/MeiHao99Catering/app_5997884500507883 sets of value for money Japanese bentos priced at $5.90 , $6.90 & $7.90. Filled with generous portions and quality items, these bentos are great for corporate events or any occassions. Place your orders directly  on their  facebook page at :Japanese Bento Sets

https://www.facebook.com/MeiHao99Catering/app_599788450050788

3 sets of value for money Chinese  bentos priced at $5.90 , $6.90 & $7.90. Filled with generous portions and quality items, these bentos are great for corporate events or any occassions. Place your orders directly  on their  facebook page at :Chinese Bento Sets

https://www.facebook.com/MeiHao99Catering/app_599788450050788
3 sets of value for money Thai   bentos priced at $5.90 , $6.90 & $7.90. Filled with generous portions and quality items, these bentos are great for corporate events or any occassions. Place your orders directly  on their  facebook page at :Thai Bento Sets 

Company Profile

Established in 1999, Mei Hao 99 Catering offers a wide range of catering services and cuisines including local, Chinese, Indonesian, Thai and Western.

They serve full buffets, mini buffets, tea receptions, buffet-cum-BBQs, packed lunch boxes and dinner tingkat delivery. BBQ buffet is one of their most popular services. Priced between $7 to $16 per person, you get a choice of two ready-to-eat dishes and a choice of raw food. Besides the usual items, they also have crabs and crayfish, both at market price, and other items like lamb chops at an additional $1.50 per person.

Mei Hao offers six buffet menus starting from $8.90 per person. Their best menu at $20.90 is a 10-course premium spread of seafood items like Lobster Cold Cut Platter, Crabmeat Scallop Fried Rice, Superior Shark's Fin with Crabmeat, XO Sauce Pork Ribs and other delectable dishes. For a complete dining experience, they recommend serving pre-dinner cocktail drinks. Brand new cocktail tables are available for hire directly from them.

As with all catered events, you need to provide for a buffer in case guests show up at the last minute. At Mei Hao, they provide a 10 per cent buffer of food on top of the total number of persons confirmed.








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Simply Buffet - Simply Good & Affordable

February 26, 2013, 12:21 am
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Simply Buffet Profile

Simply Buffet offers an exciting range of catering options for both corporate and social events.  Among the notable projects it handled recently was the Apple Family Day Carnival held at East Coast Park for 3,000 guests.

Elegantly plated appetizer spread
Being a one-stop solutions caterer, Simply Buffet provides customised logistics support like venue sourcing, fresh floral arrangement, décor, entertainment and much of everything else required for a well-executed event. Its dining options likewise cover an entire spectrum of services ranging from private chef dining to carnival events, tea receptions, butler service and western and Chinese sit-down dining.

Drawing heavily from South East Asian influences, Simply Buffet’s menus feature original creations that are the work of Executive Sous Chef Joe, a gold medalist of Iron Chef Asia. His Malay Fusion menu comes highly recommended with signature dishes like the Chargrilled Chicken Roulade Drizzled with Percik Sauce and served with potato bagedil and achar. Other must-trys are Soto Ayam and Lontong. Besides Malay cuisine, the kitchen team also whips up Thai and Peranakan inspired selections. Being a Halal subsidiary of the Purple Sage Group, customers can expect a similar level of quality food service.

Check out Simply Buffet’s exciting array of menus and services on their website and Facebook page.

Simply Buffet was featured in the 2014 issue of Catering Online -
Singapore's only catering publication


A simple and well-appointed corporate buffet spread






Simply Buffet
No. 5 Harrison Road
#04-01, Singapore 369645

Tel: 6287 7747

Simply Buffet website 

https://www.facebook.com/simplybuffet/

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Catering by Indian Currry House

January 1, 2015, 9:01 pm
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Company Profile :

Indian Curry House was founded in 2008 by three F&B professionals with almost 30 years of experience between them.

Specialising in authentic Indian dishes, they first set up shop in East Coast, before expanding to Bukit Timah and soon after, to Singapore Expo. Although Indian restaurants have mushroomed island-wide, Indian Curry House sets itself apart with its authentic offering whipped up by native Indian chefs with rich culinary expertise.

The restaurant now offers catering as well as bento food delivery .


Boasting a menu of more than 100 dishes from across India, tandoori dishes and curries are among the firm favourites. The former is slow-cooked in clay ovens while curries are prepared in specialty woks to bring out its robust flavours. Star items to try include Butter Chicken, Malai Chicken Kebab and the classic tandoori chicken, which is marinated in freshly pounded masala and yoghurt. The Mama Mia Mutton is another noteworthy item with succulent pieces of lamb cooked with chopped onions and tomatoes and served on tawa hot plates.

Indian Curry House caters for buffets, high teas and sit- down dining. For a touch of interactive fun, customers should request for BBQ live stations where marinated meats are grilled and served ala minute.

Do visit their website to view full range of menu and be sure to connect with them on Facebook for the latest promotions.
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Catering Menus By Chilli Api

January 1, 2015, 10:33 pm
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Chilli Api provides not only economic buffet meals but also healthier choices. Take a look at the menu here.

Company Profile

Established as an authentic Peranakan caterer, Chilli Api sets itself apart with a largely ethnic menu. While keeping true to its Peranakan roots and influences, Chilli Api has also chosen to embrace a range of international fare to give diners a richer dining experience.

Menu options and dining concepts are aplenty: informal social gatherings, luxe corporate events and large-scale community functions are some of its most popular services. The wedding packages alone boasts six exquisite themes and four buffet menus. The Peranakan Passion menu is a true heritage experience that celebrates all things Peranakan with hawker carts serving well-loved Nonya eats like laksa, Kueh Pai Ti and Ayam Bua Kuluak.

For greater variety, the New Asian menu would give you a good spread of both Peranakan and regional treats. On the menu are dishes like Dory Fillet with Spicy Lychee Sauce, Teriyaki Chicken, Nonya Mee Siam and Chap Chye. Incidentally, Chilli Api is also an official caterer for HortPark, a wedding venue popular for its manicured lawns and lush greenery.

Besides wedding catering, Chilli Api offers special packages for baby’s full-month celebrations, children’s parties and longevity birthday menus tailored for important birthday milestones of the elderly. 

 Do visit their website to view other catering options including bento meals, seminar packages, BBQs, and more. 


Chilli Api Catering is featured in the 2014 issue of Catering Online - Spore's only catering publication


Chilli Api Catering Pte Ltd
Blk 3015, Bedok North St.5 
#06-27 Shimei East Kitchen
Singapore 486350
Tel: 6246 0163 Fax: 6247 9536
Chili Api Website
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Customised Catering Options By Royal Catering

January 1, 2015, 10:35 pm
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Royal Catering offers a wide array of menus ranging from cocktail receptions to BBQs. Call them today for your buffet catering needs.


Company Profile

Royal Catering believes in working closely with customers to create experiences that reflect their personal entertaining style. This quality is much sought after by those planning for events like weddings, which can be a lot of fun if you find a caterer with the requisite experience, network and F&B concepts.

Having been in the market for more than 25 years, Royal has built a wide network of vendors providing diverse services like live entertainment, photography, venue and furniture rental and décor. Coupled with their logistical experience and extensive menu, they are an ideal one-stop shop.

Royal caters for small groups of 15 guests to large-scale corporate events. This year, they were one of the sponsors of the Miss World Singapore 2012 Beach Party held at Wavehouse in Sentosa.

Tender Whole Roast Baby Lamb In terms of menu offerings, they offer you a good spread of international pickings. One of the most popular items is the whole roast baby lamb. Tender and aromatic, the lamb is roasted on-site and served with salad – a perfectly hearty meal that also adds to the atmosphere of your event.

If you are looking at having something light, their cocktail menus featuring canapés and finger foods are a good choice.


Do check out their website or Facebook page for the latest promotions and events.


















Royal Catering Services Pte Ltd
Blk 3015, Bedok North Street 5
#05-11, Shimei East Kitchen
Singapore 486350
Tel:6246 0211 Fax: 6245 6011
Royal Catering Website
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Budget Buffet by Chu Wei San Tong

January 1, 2015, 11:47 pm
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Company Profile

Simple, home-style catering options is what Chu Wei San Tong is about. Its range of services, broadly categorised into event catering and meal delivery, are targeted at customers who need value-for-money menus without too much frills.

In general, Chu Wei San Tong caters for most events including weddings, home parties, and corporate events. They also provide bento and tingkat or home meal delivery and daily meal provision for offices and factories.

Their buffet menu selection, affordably priced from $6 to $18, features local and Asian favourites like curry, noodles, fried rice and other familiar dishes. Popular signatures include Curry Chicken, Coffee Pork Ribs, Sweet and Sour Fish, Stewed Pork served with Steamed Buns (Kong Bak Bao) and Curry Vegetables. Halal options are available through their partner, Kuisine Catering.

Lunch and dinner tingkat delivery is another of their most popular service. Home-style dishes are packed in microwaveable, single-use containers and the menu is rotated regularly. Placing orders is a matter of getting online and filling out a form where you also get to specify special requests like omitting certain food items such as pork, seafood or curry dishes.

Do visit their website and Facebook page for the latest promotions and menus.

Chu Wei San Tong Food Holdings Pte Ltd

8A Admiralty Street
#04-41 Food Exchange @ Admiralty
S 757437
 Tel: 6743 9383 Fax: 6744 3132
Click here to visit Website
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Sakura Forte - by Suki Group

January 2, 2015, 12:02 am
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“Settle for nothing less” – this is the mantra of Sakura Forte, the catering arm of Suki Group of Restaurants, one of Singapore’s most prolific Japanese F&B establishments.

Over the last few years, Suki Group has opened more than 25 Japanese and international buffet restaurants including eight concept restaurants and Saboten, Japan’s largest tonkatsu chain.

Sakura Forte is Suki Group’s latest venture into Halal catering. Serving a contemporary international spread imbued with Japanese flavours, it is poised to please loyal customers and garner new ones.

For the coming Lunar New Year , Sakura Forte offers a variety of choices.  The first two  are Prosperity, priced at $28.00+ per pax and Double Happiness priced at $38.00 per pax . These two menus consist of starters ( including a Yu Sheng Platter ) , main course, desserts and beverage.

Two set menus are available. The Blisfull set at $288 and Auspicious set at $388.00 . These two sets are good for 10 pax. Smaller groups can opt for their Hamper which is priced at $88 ( usual price $188 ). These menus are available for booking from 19 Jan - 28 Feb ( while stocks last )



Pls click here to view the menu items and terms and conditions. For enquiries, Tel: +65 9299 0880

 Do visit Sakura Forte’s Website as well as Facebook page for the latest news and menus.
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Spice Village Catering

January 2, 2015, 12:15 am
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Company Profile : Spice Village is a certified Halal food catering service provider in Singapore. They
offer an extensive range of delectable European and Asian cuisine that is simply irresistible.

Besides offering buffet, they also provide bento services as well as party platters. They are well known for their Nam San Mackerel Otah which has received many food awards. Their Nasi Lemak ( fragrant coconut flavored rice with side dishes ) are distributed islandwide .

But enough said : the next time you have an event, order from them and be surprised at the range and quality of their food items. Wonderful testimonies from their satisfied customers.


"I would like to thank you for the wonderful buffet spread. Food was good everyone enjoyed it especially the fried laksa. Compliments to the chef and thanks once again. Hope to order from you again sometime soon." 
- Mr Monalisa, Advanced Maritime Transports Pte Ltd



"Thanks for the professionalism of SPICEVILLAGE! We really enjoyed the foods spread, very tasty and unpredictable. P.S. yes it was indeed more than enough and everyone had 2nd helping including me! Thanks and Best Regards."
- Amidah, Dowel Schlumberger

"The food prepared this time were excellent including the prawns. They were delicious. Thank you very much." 
- Ms Chua, Bauer Technologies Far East Pte Ltd

Contact us at our website or facebook 
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Chu Wei San Tong Launches CNY Menus

January 8, 2015, 1:24 am
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Chu Wei San Tong is a stalwart of the local catering scene. Offering traditional spreads of Asian and local delights, Chu Wei San Tong has been delighting customers with familiar dishes that is comfort food for all.

Specially for this festive season, Chu Wei San Tong has created three delectable menus bearing their signature home-cooked goodness at affordable prices. On offer are special dishes like Jiangnan Pork Ribs, Supreme Herbal Chicken, Crispy Baked Cream Prawn and more. You can also order a wide variety of additional items such as roast suckling pig, cold platters and more side dishes to make up a truly decadent spread of festive indulgence.

Menu prices start from $12.80 per person. Do note that there is a surcharge of $6 per person if delivery dates fall between 18th February to 22nd Februrary 2015 (CNY Eve - Day 4 of CNY). Also, to better serve customers, only Chinese New Year menus will be served throughout the 15 days of CNY.

Do visit their website and Facebook page for full menu details.


Chu Wei San Tong Food Holdings Pte Ltd
No. 8A Admiralty Street,
#04-41, Food Xchange @ Admiralty,
PC 757437

Tel : 6743 9383 |  Fax: 6744 3132


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Chinese New Year Menus By Jessie Catering

January 8, 2015, 4:35 am
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Jessie Catering was founded by a loving couple back in 1995 to provide food to workers in a designated area. In 1998, the company expanded its services and started providing dinner home meal delivery  to the eastern side of Singapore. To date, they provide a wide range of services which includes: packet meal, bento meal, buffet, high-tea, bbq and lunch & islandwide dinner home meal delivery.

From everyday meals, cozy functions like birthday celebrations to celebrating individual milestones such as baby's full month to large scale events, Jessie Catering has been the preferred caterer to both the general public and corporate clients. Visit their website at the link below to view their CNY menus.










Jessie Catering
Blk 3015 Bedok North Street 5 
#04-09, Shimei East Kitchen
Singapore 486350

Tel: 6246 4644 9am-5pm (Mon-Fri)
Fax: 6246 4544
Email: enquiries@Jessie.com.sg

 
https://www.facebook.com/JessieCateringPteLTd

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Ring In The Lunar New Year With How's Catering

January 8, 2015, 6:54 pm
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Usher in the year of the goat with How's Catering, a household name for affordable, value-for-money catering spreads.

With nine delectable menus to choose from, customers are indeed spoilt for choice. Choose from party packs that serve 8 to 10 guests as well as prosperity menus for 20 to 40 persons. On offer are specially created festive treats like Superior Poached Prawn In Nourishing Herbs, Laksa Spice Shrimp Ball with Crunchy Chestnut, Signature Salt Marinate Duck with Ginger Scallion Sauce and more. Of course, no new year feast is complete without a generous toss of yusheng, which is available for all packages, including the party packs.

To drum up the festive mood, throw in a few other speciality dishes from their Prosperity Enhancement selections. Choice treats include Fragrant Lotus Leaf Rice, How’s Delicacy Pot, a luxurious dish with abalone, conpoy, dried oyster, fish maw, sea cucumber, roasted duck, prawn, mushroom, yam and napa cabbage.

To order, simply download the menu here and email order to: sales@howscatering.com.sg

Do take note that the Chinese New Year Menus are available from 1st February 2015 To 7th March 2015. How's Catering will take a break between 16th February and 22nd February 2015.


How's Catering
8A Admiralty Street 
#03-21 Food Xchange @ Admiralty 
Singapore 757437 

Tel: 6852 2852  |  Fax: 6852 2850


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Auspicious Treasure Pot from Deli Hub

January 9, 2015, 12:26 am
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Celebrate CNY with an Auspicious Treasure Pot from Deli Hub Catering. Usual price for this item is $228, but you can obtain this now at only $208 . Hurry, make your orders today ! 

Call Delihub at 6515 0020 or click here to  view more of their menus .

Profile

Deli Hub brings you value-for-money catering options for social, community and corporate events.Its range of more than 35 menus comprises standard buffets, high tea, mini buffets, seminar packages and super value promotional packages. The latter starts at $7.99 per person for a seven-course spread. Mini buffets start from  $12.99, while a sumptuous 13-course dinner is priced at $28.80 and includes a Chinese cold cut platter, satay, seafood dishes, dim sum, desserts and more.

On top of the economically priced menus, you get to enjoy further discounts when you sign up for the Neo Privilege Card. Save up to 15% with the Early Bird Specials or enjoy 10% off buffet packages when your orders are after 1pm from Saturdays to Wednesdays. You also get 10% off Baby’s Full Month packages as well as 1st and 21st birthday celebrations.

If you are a first-time customer, you should try their special-price Trial Package buffets featuring signatures like Curry Chicken, Sin Chow Mee Hoon and Chocolate Eclairs.

Do check out their website or Facebook page for details.



Deli Hub Catering Pte Ltd
6A Wan Lee Road Level 3
Singapore 627938

Tel: 6515 0020  |  Fax: 6515 0607

Operating Hours:
8:30am to 8:30pm (Mon to Thurs)
8:30am to 7:00pm (Fri to Sun)


https://www.facebook.com/NeoGroupSG





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Sumptuous Festive Menus By Creative Eateries

January 9, 2015, 12:27 am
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Creative Eateries Catering is known for their wide range of high quality catering options. Riding on the wave of other successful Creative Eateries brands like Patara Fine Thai Cuisine, Tajimaya Yakiniku and Xi Men Ding, it re-creates the intimate dining experience that defines their F&B presence.


For this festive season, ring in the new year with three specially created menus that would whet your appetite and add to the festivities. The menus are replete with auspicious-sounding names to usher in the new year with prosperity and abundance. On offer are perennial lunar new year favourites like yu sheng, prawn and seafood dishes.

Each menu also comes with optional live station add-ons of signature items like peking duck, Singapore laksa, local prawn noodle soup and other delectable treats for your family and guests.

Do visit their website or Facebook page for more details.


Creative Eateries Catering
211 Henderson Road #05-503
Singapore 159552

Tel: 6411 4999  |  Fax: 6411 4991



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Auspicious CNY Menus By Pines Catering

January 9, 2015, 12:29 am
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Pines Food Catering is part of Pines Food Services, an integrated food service provider specialising in cafeteria operations. The catering arm is a full-service outfit that serves events ranging from formal dinners to small home parties. 

This Chinese New Year, Pines has specially created several mouth-watering menus that are bound to please the young and old alike. Auspicious festive treats include Bountiful Abalone & Salmon Yu Sheng, Canton Roasted Pi Pa Duck, Prosperity Braised Sea Cucumber, Fish Maw & Sea Asparagus with Japanese Daikon and more.

Menus range from simple tea receptions to sumptuous reunion dinner and yu sheng sets. Also on offer are new year goodies like pineapple tarts, handmade love letters and assorted cookies.

Simply download the menus here.

Pines Food Services
414A Telok Blangah Road
Singapore 098844

Tel: 6278 8414  |  Fax: 6278 7414

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